This is an awesome dish that I found in one of my favorite magazines...La Cucina Italiana.
Originally said to be made with porcini mushrooms...I improvised with what I had on hand and used regular white button mushrooms instead.
It was delicious! I love meatless dishes and try to eat a few per week...
This is a great way to throw together a great meal with the fresh vegetables you may have and want to use up before they go bad....
Buon Mangiare!:)
Love,
Joe
Sent on the Sprint® Now Network from my BlackBerry®
Originally said to be made with porcini mushrooms...I improvised with what I had on hand and used regular white button mushrooms instead.
It was delicious! I love meatless dishes and try to eat a few per week...
This is a great way to throw together a great meal with the fresh vegetables you may have and want to use up before they go bad....
Buon Mangiare!:)
Love,
Joe
Sent on the Sprint® Now Network from my BlackBerry®
I have friends coming over for dinner next weekend, one who is Italian. Whenever we get together, she and I make a big dinner while everyone sits in the kitchen talking, and laughing, and sharing wine. I'm going to make this--and I even have fresh zucchini from my garden! Thanks, Joe.
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